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Taste of Southern France

Date: Apr 01, 2020
Time: 11:00 AM - 1:00 PM

Learn delicious, plant-based versions of these classic French dishes! Everyone will sit down to eat together and take home recipes to try later!

Menu:

Soupe au Pistou (Provençal Vegetable Soup with Tomato-Basil Pistou)

Pétite Salade Niçoise (Traditional Salad from Nice, France)

Dark Chocolate-Almond Butter Truffles

All ingredients are gluten-free, dairy-free, and soy-free so everyone can enjoy!

Spanish Marcona Almonds and Olives will also be served. Water will be served but wine will be available for an additional fee. All sales of classes are final and are non-refundable and cannot be used for future dates. No physical tickets will be mailed, instead, a receipt will be emailed after you purchase your ticket, please bring this with you to the class.

Phone Number:
(512) 263-4373
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